As cyclosporiasis cases rise, western NC shoppers take extra precautions with produce
Key Points:
- North Carolina has reported 307 cases and 13 hospitalizations due to cyclosporiasis between May 1 and July 14, with the illness linked to consumption of lettuce, cilantro, and parsley rather than the iceberg lettuce involved in a multi-state outbreak.
- The North Carolina Department of Health and Human Services clarified that the state's rise in cases is unrelated to the Taylor Farms iceberg lettuce outbreak affecting Taco Bell locations in other states.
- Local produce vendors and shoppers are emphasizing thorough washing of fruits and vegetables, with some preferring locally grown produce and avoiding harder-to-clean items like broccoli and lettuce to reduce infection risk.
- Concerns have been raised about reduced federal surveillance of cyclospora infections following cuts to the FoodNet program and perceived underfunding of agencies like the CDC and FDA.
- Community members stress the importance of public awareness and simple preventive measures to manage the outbreak effectively and minimize its impact.