Recent food recalls include blueberries, fruit bars. See list

Key Points:

• A wide range of food products across multiple categories, including jalapeños, eggs, lettuce, berries, beef, frozen fruit bars, soup, vegan snacks, spice mixes, granola, and pickled items, have been recently recalled due to contamination risks such as salmonella, E. coli, listeria, and undeclared allergens.
• The ongoing salmonella outbreak linked to jalapeños grown in Sinaloa, Mexico, has led to recalls of jalapeños, guacamole, salsas, and dips distributed to restaurants and grocery stores, including major chains like Chipotle and Qdoba.
• Over one million eggs were recalled last month for potential salmonella contamination, with best buy dates through mid-August, while a lettuce recall tied to cyclosporiasis had best if used by dates through early August.
• Additional recalls include frozen berries sold at Publix due to E. coli concerns, raw beef imported from Argentina that bypassed mandatory inspection, and frozen fruit bars by Dreyer’s Grand Ice Cream for possible glass contamination.
• Other notable recalls involve Walmart’s tomato soup for possible listeria, vegan cheddar cheese puffs with undeclared milk, a spice mix sold at Lidl for salmonella risk, granola for lactation support due to salmonella, and ready-to-eat pickled goat and chicken products lacking proper inspection.