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Key Points:
- Hodo is recalling over 10,000 cases of its Chili Crisp Lightly Fried Tofu due to potential ink contamination, affecting products distributed across 29 states.
- The recall, initiated on August 7, 2026, applies only to specific lot codes and best-by dates ranging from May to November 2026.
- The affected tofu is sold in 8-ounce packages and only includes certain lot codes such as 260114, 260122, 260205, and others listed with corresponding use-by dates.
- This recall adds to a series of food safety issues this summer, including cyclospora outbreaks linked to salad and ongoing salmonella outbreaks in eggs and jalapeño products.
- Food safety experts advise consumers to avoid recalled products and thoroughly wash produce but do not recommend major changes to grocery shopping habits at this time.