The Chain Steakhouse With The Best Variety Of Cuts
Key Points:
- Texas Roadhouse became the biggest casual-dining chain in 2024, surpassing Olive Garden, largely due to its extensive variety of steak cuts offered to customers.
- The chain features 10 different steak cuts, including New York strip, sirloin, Dallas filet, and the unique Road Kill, with prices ranging from $13.49 for Road Kill to $33.99 for a 23-ounce porterhouse T-bone.
- Texas Roadhouse uses USDA Choice beef, hand-cut fresh by dedicated butchers at each restaurant, and steaks are seasoned and seared before grilling to enhance flavor.
- Competitors Outback and LongHorn offer fewer steak cuts, with Outback providing seven and LongHorn eight, including some unique












