Fish Ordering Trick That Gives It A Touch Of Breakfast
tastingtable.com • • business
Key Points:
- The Filet-O-Fish, introduced by McDonald's in 1962 as a meatless option for Lent, has become a permanent and iconic menu item alongside the Big Mac and Egg McMuffin.
- The classic sandwich features a fried Alaskan Pollock patty, American cheese, creamy tartar sauce, and a soft bun, but adding a hash brown can enhance its flavor by adding crispiness and saltiness, resembling fish and chips.
- Since breakfast hours are limited, adding fries to the Filet-O-Fish offers a similar texture and flavor upgrade without time restrictions.
- Other popular modifications include swapping tartar sauce for Big Mac sauce, doubling the fish patties, adding bacon, mustard, pickles, or extra cheese to customize the sandwich.
- For adventurous eaters, combining a Big Mac, McChicken, and Filet-O-Fish into one "land, air, and sea" burger creates an off-menu, highly indulgent sandwich experience.
