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Great New York State Fair closes Monday as vendors take stock amid higher costs
WSTM • • business
Key Points:
- Vendors at the Great New York State Fair faced higher food and labor costs this season, leading some to raise prices while others kept them steady.
- PZO’s owner David Pizio raised prices due to increased labor wages (around $16/hour) and food costs, resulting in fewer customers compared to last year, though weekends remained strong.
- In contrast, Tully’s maintained stable prices for nearly three years despite rising inventory costs, aiming to ease the financial burden on customers amid broader inflation.
- Fairgoers expressed mixed feelings, with some hoping for more affordable options while others expected to spend more due to inflation.
- The differing vendor strategies underscore the challenge of balancing rising operational costs with customer affordability as the fair concludes on Labor Day.
