AI Generated Image
Utz potato chip recall upgraded to FDA's highest risk over salmonella
Fox Business • • business
Key Points:
- The FDA has upgraded the recall of certain Utz Quality Foods potato chips to a Class I recall, indicating a reasonable probability of serious health risks or death due to potential salmonella contamination.
- The recall affects select Zapp's and Dirty brand potato chips with "Best By" dates from August 3 to August 31, 2026, sold nationwide, linked to a seasoning ingredient containing dry milk powder that may be contaminated.
- Utz voluntarily initiated the recall in May after learning from an ingredient supplier about the contamination, despite initial negative salmonella tests on the seasoning before production.
- Consumers are advised not to eat the affected products and to discard them, especially ahead of the Fourth of July holiday when chip consumption typically increases.
- Salmonella infections can cause symptoms such as fever, diarrhea, and vomiting, with severe risks for young children, the elderly, and immunocompromised individuals.
