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Tuna tartare

2024.07.18 06:08
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Tartare is a very popular dish made with raw meat or fish.

 

 It is chopped very finely or in small cubes to accompany it with some citrus (usually lime or lemon) and spices and sauces to taste.

 

I love it and I prepare with tomatoes, onions and avocado.

 

Tuna tartare 

 

Very important to use lime juice on top of it

 

MC16-#09

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Comments 17
  • Pat RF
    Que pinta más buena 
    • Jose C
      Author
      52. Fácil de hacer y con una sola pieza de atún haces un tartar para casi 4. No hay que olvidar poner un poco de soja para marinar el atún
  • Vicki 
    I think I like mine cooked x
    • Jose C
      Author
      53. Just try it with this recipe and you will love it. My advise is to freeze it one day at least to avoid any issue with illness
  • Connie Wong
    Looks very yummy 
    • Jose C
      Author
      54. It is really a party everytime I prepare it
  • Marika Della Rosa
    It looks like an unusual recipe, it looks like dog food
    • Jose C
      Author
      55. The color in the tuna comes from the soya to marinate it.
  • Marika Della Rosa
    Is it tasty? Sorry but it doesn't look like it😭
    • Jose C
      Author
      56. I could offer you not to marinate with soya and the color will be different for sure
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    BLK
    That looks good. 
    • Jose C
      Author
      57. And it taste really good if you like raw flavors. You have to cut everything on small cubes and combine together
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    Dox
    What is this ? You made yourself ? Wow cool . 
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    Hana N.
    I only had steak tartare, and I didn't know you can make it with tuna as well. 
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    Hana N.
    How did you make it into a perfect circle. 
  • Iris Oh
    Now, i have one more food to try. Sounds really good.
  • tay
    91. I've never had tuna tartare but i tried salmon tartare recently and it was delicious!