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Potato chip recall upgraded to highest FDA risk level over salmonella concerns
ABC11 News • • business
Key Points:
- The recall of certain Zapp's and Dirty brand potato chips by Utz Quality Foods has been upgraded to a Class I recall by the FDA, indicating a high risk of serious health issues or death due to possible salmonella contamination.
- The recall was initially announced in May, but the FDA's reclassification underscores the severity of the potential health threat.
- Consumers are advised not to eat the affected chips and to dispose of them immediately to avoid the risk of salmonella infection.
- Specific product details of the recalled Zapp's and Dirty brand chips have been identified by officials, although not listed here.
