Does Fructose ‘Feed’ Cancer? Here’s What the Research Actually Says
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Does Fructose ‘Feed’ Cancer? Here’s What the Research Actually Says

AOL.com health

Key Points:

  • Preclinical research indicates that fructose may contribute to cancer progression by altering the tumor environment and liver metabolism, potentially helping cancer cells spread, particularly in ovarian cancer models.
  • Chemotherapy-damaged cancer cells produce fructose, which reduces cholesterol on their surface, weakening cell adhesion and enabling cancer cells to break away and metastasize.
  • Dietary fructose, especially from added sugars like high-fructose corn syrup in processed foods and sugary beverages, may promote tumor growth by being converted into fats that tumors utilize.
  • Experts emphasize that naturally occurring fructose in fruits and vegetables remains part of a healthy diet, and current evidence does not support eliminating all fructose, but recommend limiting intake of added sugars to reduce cancer risk.
  • The findings highlight the complex role of nutrients in cancer biology and reinforce existing dietary guidelines to minimize consumption of sugar-sweetened beverages and highly processed foods with added sugars.

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