I wash vegetables and squeeze green juice again. I do it once or twice a day, 30 minutes before lunch or dinner, almost every day. Today I used apple, carrots, Kale, celery, and broccoli.
Comments3
Popular in Chat
Ranked by comments, likes, and saves from the last 24 hours
Ranked by comments, likes, and saves from the last 7 days
Ranked by comments, likes, and saves from the last 30 days