Post6 marinara sauce

To make marinara sauce, you’ll need crushed tomatoes, diced onions, garlic, and Italian herbs. This sauce is relatively simple and can be prepared in around 20-30 minutes. Because of its simplicity, ingredients like capers, olives, and wine are often added.

1. Heat olive oil in a saucepan.
2. Saute the diced onion and garlic until fragrant.
3. Add the tomatoes, herbs, salt, and pepper (to taste). Allow to simmer partially covered for 15-20 minutes.
4. Remove from heat and serve over pasta of choice.