Pudding

Vegan Chia Seed Pudding Recipe

Ingredients

• 2 cups unsweetened almond milk

• 1/2 cup chia seeds

• 2 teaspoons vanilla extract

• 1 - 2 tablespoons pure maple syrup (optional)

Instructions

1. In a bowl, whisk together almond milk, chia seeds, vanilla, and maple syrup (if using).

2. Cover and refrigerate for at least 4 hours or overnight, until thick and creamy.

3. Enjoy with fresh fruit, granola, or nuts.